Of course I do like all of my recipes and maybe I said this before. But this one is a special one. I think it represents exactly what my mission is with pumpkin up your life and what kind of recipes I want to share with the world. Well, first of all it contains pumpkin. What makes it super delicious in first place :-). Secondly it is a brownie recipe that you can enjoy without any regrets. And thirdly, the best part. It’s extremely delicious. After shooting these brownies I almost ate every piece all myself during that week. Also a great nutritious breakfast.
Posts from the “healthy recipes” Category
I must say that this recipe turned out pretty great, although it was a spontaneous creation that I came up with. I knew it was time to try a new layer cake. Way too long time no such thing. One that I created and totally suits my taste and eating habits. I wanted to have a recipe that it is a hundred percent me. All good ingredients and enjoying without regrets.
You know these traditions that remain a lifetime? I think collecting chestnuts in the forest during Autumn season is one of those special every year traditions to me, very certainly. I love those memories that jump into my mind from time to time how I used to enjoy those special days in the forest searching for the biggest and prettiest chestnuts that could be found.
(Almost vegan) Pumpkin galettes that taste like a traditional pumpkin pie, but look a bit cuter. I decided to share more no-regrets recipes with you. Because that´s how I like to eat. Don´t get me wrong, I am never on a diet, but I like to eat good stuff and treat my body the best way I can. And that means eating desserts yes, but trying to make them as healthy as possible.
I can not tell you how much I am enjoying this season right now. Although currently living here in Germany and mornings can be very foggy, Autumn is showing its best side and bluest skies. Warm and sunny days with the perfect temperature and oh all these colors outside. It´s just marvelous. And of course the best part: I can eat even more pumpkin every day.
It`s official. Summer is definitely over and autumn is here in all its glory. I wouldn´t complain, never, nunca, niemals. So with this day and this recipe my fall season has started. Before, I used to start with sharing a recipe by first baking, second shooting and thirdly and last by writing a story and the recipe. Completing it by sharing it with you on my blog pumpkin up your life.
With my all time favorite plum coconut tarte recipe I am going to say goodbye to Summer and say a very warm welcoming hello to Autumn. These beautiful blue and purple plums were to die for. Although I wished to eat them all by myself, I decided to not be so selfish in this case and made a cake out of them that I could share with my family and you.
First of all I want to say a big Sorry that it took me THREE MONTHS to get my recipe published that I promised for so long. To defense myself I havn´t been lazy or not willing to do something. In fact it was the total opposite. I have so many things planned that I will be happy to share with you (hopefully very soon). And like I am, my To-Do-list was so long that I didn´t know where to start at all.
